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Wheat Production at APK Slavey

At APK Slavey, we cultivate top-quality wheat on our fertile land in the Danube region of Northeastern Bulgaria—an area known for its rich agricultural traditions and ideal growing conditions.

We produce two main types of wheat:

  • Hard grain wheat, ideal for bread and bakery products.

  • Soft grain wheat, commonly used for animal feed.

Our careful selection of seeds and sustainable farming practices ensure high yields and excellent quality, meeting the needs of both the food and feed industries.

Einkorn – One of Our Signature Products

Einkorn is one of the oldest cultivated grains, dating back over 10,000 years to the dawn of agriculture. At APK Slavey, we are proud to grow and offer this ancient wheat variety, known for its purity, nutritional value, and unique taste.

Unlike modern wheat, einkorn has never been hybridized, making it a natural and wholesome choice. It contains a healthier form of gluten and is rich in essential nutrients—offering up to twice the amount of vitamin A compared to common wheat.

Whether you’re looking for a nutritious alternative to conventional grains or simply want to enjoy the rich heritage of ancient cereals, einkorn is a delicious way to support your health and well-being.

Why Choose Our Einkorn?
✔️ Rich in antioxidants and nutrients
✔️ Naturally higher in protein and vitamin A
✔️ Easy to digest for many people
✔️ Grown with care on our Bulgarian farm

From Field to Final Product – Fully Controlled Process

At APK-Slavey, we manage every step of the process—starting from harvesting the einkorn grain to peeling it with our modern, state-of-the-art equipment. By keeping the entire production in-house, we ensure consistent quality, traceability, and the highest standards of food safety. This allows us to deliver pure, nutritious einkorn that’s ready for both local and international markets.

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Corn Production at APK Slavey

At APK Slavey, we also grow high-quality corn on our fertile fields in Bulgaria. Corn is a versatile crop, widely used for food, animal feed, and industrial applications. With careful cultivation and modern farming practices, we ensure each harvest meets high standards of quality and sustainability.

Our corn production supports both local markets and agricultural partners across the region.

Sunflowers from Our Farm in Bulgaria

Sunflowers are not only a beautiful symbol of summer—they’re also one of Bulgaria’s most important agricultural crops. At APK Slavey, we grow high-quality sunflower seeds that are used both for household sunflower oil production and as a raw material in the bio-diesel industry.

Sunflower seeds are also popular as a nutritious snack or breakfast ingredient, valued for their healthy fats, vitamins, and minerals.

With years of experience and a commitment to sustainable farming, APK Slavey is proud to be a trusted producer of premium sunflower seeds in Bulgaria.

For more information about our sunflower production, feel free to contact us.

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Why We Grow White Beans


On our farm, we grow white beans not just for their health benefits, but also to care for the land. In line with European regulations, white beans help naturally enrich our soil with phosphorus, supporting healthier crops and more sustainable farming practices.

These beans are also incredibly nutritious — packed with fiber, plant-based protein, and key vitamins and minerals like folate, magnesium, and vitamin B6. Including white beans in your diet can help lower cholesterol and support heart health.

From our fields to your table, we’re proud to grow food that’s good for both people and the planet.

“We purchased specially selected, certified-quality seeds from the Dobrudzha Agricultural Institute to ensure optimal bean harvesting with a combine.”

Alfalfa Production at APK Slavey

At APK Slavey, we grow high-quality alfalfa primarily used by local farmers as nutritious feed for their livestock. Rich in protein and essential nutrients, alfalfa plays an important role in supporting healthy animal diets.

Beyond its value as feed, alfalfa also benefits our soil. As a natural and organic method of fertilization, it helps restore soil health and enriches the land for future crops—making it an essential part of our sustainable farming practices.

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